Carl’s Jr. to Test CBD Infused Burger
The Rocky Mountain High: CheeseBurger Delight (CBD) Will Be
Available in Denver, Colorado on April 20, 2019
FRANKLIN, Tenn.–(BUSINESS WIRE)–Carl’s Jr.®, known for impossible to ignore flavors and
craveable menu items, today announced it will be testing its latest menu
innovation the Rocky Mountain High: CheeseBurger Delight (CBD) for one
day only on April 20th at one Carl’s Jr. restaurant location
The Rocky Mountain High: CheeseBurger Delight features two 100%
charbroiled beef patties paired with Carl’s Jr. signature Santa Fe Sauce
infused with hemp-based CBD oil, pickled jalapeños, pepper jack cheese
and Crisscut® fries to give the burger the extra crunch – all between a
“The new Rocky Mountain High: CheeseBurger Delight ties back to our core
strategy of being the first to bring bold and unexpected flavors that
are at the forefront of hot restaurant trends to a quick service menu,”
said Patty Trevino, Senior Vice President, Brand Marketing at Carl’s Jr.
“From our early introduction into plant-based options to bringing the
rare indulgence of truffles to our menu with the new Bacon Truffle Angus
Burger*, our customers have come to expect innovative and unique menu
offerings, and we’re thrilled to be the first quick service restaurant
to be testing CBD infused options.”
The hemp-derived CBD oil is sourced from our partner Bluebird
Botanicals, a local Colorado company.
The Rocky Mountain High: CheeseBurger Delight will be available at the
Carl’s Jr. restaurant located at 4050 Colorado Blvd. in Denver, CO on
April 20, 2019 beginning at 6:00am MT until the store closes for $4.20,
while supplies last.
* With natural and artificial truffle flavor
Follow Carl’s Jr. on social media for the latest product news and
About CKE Restaurants Holdings, Inc.
CKE Restaurants Holdings, Inc. (“CKE”), a privately held company based
in Franklin, Tennessee, runs and operates Carl’s Jr. and Hardee’s, two
beloved regional brands, known for one-of-a-kind premium and innovative
menu items such as 100 percent Black Angus Thickburgers®, Made from
Scratch™ Biscuits and Hand-Breaded Chicken Tenders™. With both a US and
international footprint, Carl’s Jr. Restaurants LLC and Hardee’s
Restaurants LLC have over 3,800 franchised or company-operated
restaurants in 44 states and 43 foreign countries and U.S. territories.
For more information about CKE, please visit www.ckr.com
or its brand sites at www.carlsjr.com
Candice Jacobson, 615-538-9317